Retail Operations
Our Voice of The Food Industry blog offers commentary from FMI subject matter experts on timely and important topics to the food industry.
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What “Good” Retail Media Measurement Looks Like—Before We Debate the Metrics
Effective Retail Media measurement requires the food industry to ask the right questions first in order to build transparency and trust.... -
Why Retail Media KPIs Don’t Travel—and Why That’s Holding the Industry Back
Retail Media results are difficult to compare, and industry alignment, rather than technology, may be the key to more consistent ... -
How Digital Strategies Are Transforming Grocery Retail
FMI explores how smart in-store digital experiences are shaping the next phase of shopper engagement, in a conversation with industry leader Chad Peterson.... -
Retail Media Has a Measurement Problem—and It’s a Business Problem
As Retail Media continues to grow, the food industry needs to define clear measurement standards that can demonstrate the incremental value of the ... -
Technology at Midwinter: How Food Retail Is Evolving
The FMI Midwinter Executive Conference will examine how technology is reshaping food retail and helping leaders stay competitive.... -
FMI Supplier Development Committee Embraces Innovation Through AI
At its latest meeting, the FMI Supplier Development Committee showcased how AI integration is driving efficiency, advancing supplier development, and shaping the future of inclusive supply chains.... -
Meet the FMItech Pitch Competition Finalists Shaping the Future of Grocery
The FMItech Pitch Contest has narrowed the field to three final companies that enable grocers to work smarter, connect better and grow with ... -
How the Food Industry is Supporting Shoppers During the Government Shutdown
During this government shutdown, the food industry is stepping up its efforts to support communities and demonstrate its longstanding commitment to being a good ... -
Making Cents of the Penny Shortage
In June, the U.S. Mint minted the last pennies. The federal government did not give any thought to or plan for how stopping the minting of the penny would impact grocery customers, services in our stores, and our nation’s interstate commerce.... -
Photo Friday: FMI Share Group Gathers in Green Bay
Earlier this month, members of the Kudzu Share Group convened in Green Bay, Wisconsin, for their Fall business meeting, a dynamic event focused on connection, collaboration, and ... -
The Rise of AI Agents: Grocery Shopping Gets More Automated, More Personal
AI agents have the potential to transform grocery shopping into an automated agentic AI experience with big implications for retail ... -
Building on Success: Your Feedback Powers What's Next at FMI
Results of the FMI member satisfaction survey show where FMI has succeeded and how we can continue to improve your membership ... -
Stories Behind The Numbers: Speaks Unpacked
FMI’s new five-part mini learning experience dives deeper into The Food Retailing Industry Speaks to give you the real-world context behind the ... -
Retail Media’s Next Frontier
As food retailers and suppliers experiment with retail media and create omnichannel shopping experiences, learn about the path forward and resources to ... -
Lifelong Learning through the Retail Management Certificate Program
I hear this story a lot: “I started working at this grocery store as a part-time gig and never imagined this would be my life almost 20 years later.” Isn’t that a familiar ...
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
