Omnichannel
As we experience shifts in consumer behaviors and trends with online food retail, we have several key initiatives and resources focused on omnichannel, including ecommerce, click and collect, delivery, meal kits and more. Take advantage of our resources and contact us to join our active working groups.
Omnichannel Blog Posts
FMI Omnichannel Resources
Boardroom Volume 11
The food industry continues to adapt to the notion that profound change has become a constant, with it emerging as the normative state of affairs.
Private Brands at the Digital Crossroads 2026: A Call to Lead in Omnichannel Grocery Retail
This year's Private Brands at the Digital Crossroads report explores two growth drivers: private brand acceleration and digital channel expansion.
The State of Technology 2025
This report presents the latest information on food industry and consumer trends related to technology, based on comprehensive industry research that updates key benchmarks, along with companion interviews.
U.S. Grocery Shopper Trends 2025: The Logic of Food Shopping
Grocery shoppers constantly navigate the tension between control and flexibility when managing their household spending.
Digital Engagement Transforms Grocery Shopping
FMI and NIQ have been conducting research reports on these topics since 2017. This latest report charts the transformation triggered by the COVID-19 pandemic and the ongoing emergence of new technologies that are reshaping grocery shopping.
The Evolution of Retail Media: Decoding What Works—and What Doesn't
This report is part of a partnership with FMI, NielsenIQ, and Think Blue to examine the current state of retail media, providing an analysis of what is working, what isn’t, and what the future holds.
The Daunting Data Dilemma
Strategies for better leveraging the exponentially growing volume of data to transform consumer experiences and trading partner collaboration in today’s grocery industry.
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
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