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Industry Topics
- Asset Protection
- Biotechnology
- Crisis Management
- Cybersecurity
- Food Assistance Programs
- Food Price Inflation
- Fresh Foods
- Frozen Foods
- Health & Well-being
- Independent Operator
- Labeling
- Labor & Employment
- Nonfoods
- Omnichannel
- Payments
- Pharmacy
- Private Brands
- Supply Chain
- Sustainability
- Technology
- Total Store Collaboration
- Wholesaler
- Workforce & Talent
- Research & Insights
- Events & Education
- Food Safety
- Government Affairs
- Get Involved
2008 Energy & Technical Services ConferenceSunday, September 7 - Wednesday, September 10, 2008Omni Orlando Resort at Champion's Gate 1500 Masters Boulevard [map] Orlando, FL 33896-5312 |
Covers energy-related topics such as financial planning, equipment and energy purchasing/strategies, code compliance, energy conservation, maintenance, HVAC/R design, and lighting system productivity and efficiency. Features include the manufacturer/retailer exchange sessions that cover the latest product developments. (Discussion groups closed to the press.)
Thanks to our generous sponsors! Please visit their website for additional information:
• Amerlux
• Arneg, Inc.
• Bohn by Heatcraft
• Carlyle Compressor
• Danfoss
• Emerson Climate Technologies
• Hill PHOENIX
• Hussmann Corporation
• Johnson Controls
• KeepRite Refrigeration
• Kysor Panel Systems
• Kysor//Warren
• Seasons•4
• TAC
• Verisae, Inc.
• Zero Zone, Inc.
Related Files:
| CONFERENCE BROCHURE (click here to download) |
| TABLE REGISTRATION FORM for the Manufacturer / Retailer Exchange |
| REGISTRATION FORM (click to download) |
Registration Includes:
Fee includes all meeting materials, continental breakfasts, coffee breaks, lunches, and receptions. Fee does NOT include your hotel accommodations or airfare.Who Should Attend:
Personnel involved in refrigeration, construction, engineering, maintenance, environmental issues, equipment purchasing and/or operations. Also, personnel responsible for energy management and utility costs control.Meeting Attire:
Business Casual AttireSpecial Events |
||
| Name | Price | Available To |
| Exchange Session - Program Ad | ||
| Fee for Exchange Session - Program Ad | $500.00 |
Domestic Ret./Whslr. Canadian Ret./Whslr. International Ret./Whslr. NAPAR Association Council Associate Member (2005 or earlier) Silver Level Membership Association Partner Industry Partner Strategic Partner Affiliate Partner Guest NonMember |
Cancellation and Other Policies:
CANCELLATION POLICY: A full refund is granted when a cancellation is received prior to Friday, August 29, 2008. A 60% refund is granted if cancellation is received after August 29, 2008 but prior to Thursday, September 4, 2008. No refund if notification is received September 4, 2008 or later. Please notify registrar in writing by email to cpratt@fmi.org or fax to 202-220-0830.Is Media Allowed?
YesGeneral Hotel Information:
Please make room reservations with the Omni Orlando Resort at Champions Gate by calling the hotel directly at 1-800-843-6664. The cutoff date for securing a room at the program rate of $179 is August 13th. We encourage you make make your reservations early, as the hotel may sell-out before this date. Reservations will be accepted on a space-available basis and higher rates may apply. Be sure to refer to the FMI Energy & Technical Services Conference for the reduced rate.Make Online Hotel Reservations HERE!
Mega Menu
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
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