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Industry Topics
- Asset Protection
- Biotechnology
- Crisis Management
- Cybersecurity
- Food Assistance Programs
- Food Price Inflation
- Fresh Foods
- Frozen Foods
- Health & Well-being
- Independent Operator
- Labeling
- Labor & Employment
- Nonfoods
- Omnichannel
- Payments
- Pharmacy
- Private Brands
- Supply Chain
- Sustainability
- Technology
- Total Store Collaboration
- Wholesaler
- Workforce & Talent
- Research & Insights
- Events & Education
- Food Safety
- Government Affairs
- Get Involved
U Connect 09Tuesday, June 2 - Friday, June 5, 2009Orlando World Center Marriott Resort & Convention Center 8701 World Center Drive [map] Orlando, FL 32821-6358 |
Learn how to reduce costs, increase efficiency and gain expertise in trading-partner collaboration and supply-chain best practices through GS1 standards and solutions at the 2009 U Connect Conference. This user-developed program connects real-world problems with proven business solutions to help you survive and thrive as you tackle today’s business and economic challenges.
Over 60 sessions and four workshops cover topics imperative to weathering the storm of our current economy, such as efficient order to cash and distribution of goods, new item identification and setup, supply chain visibility, traceability, and sustainability. Hear from users of GS1 System standards about their successful implementations for barcoding, data synchronization, electronic commerce and EPC-enabled RFID. Visit www.uconnectevent.org to learn more and register today.
Special $100 Discount for Grocery Industry Members. Use Discount Code 09FMI100
Related Web Pages and Sites:
U Connect 09
Who Should Attend:
Vice Presidents, Directors and Managers of Supply Chain, IT, Operations, Warehouse/Logistics, E-commerce, E-business, Recall Coordinators, Manufacturing, Private Label Managers, Supplier Relations, Emerging technologies, data governanceSponsors and Sponsorship Information:
Sponsored by GS1 US and VICSList of media and trade association partners available through the U Connect website.
Mega Menu
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
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