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Industry Topics
- Asset Protection
- Biotechnology
- Crisis Management
- Cybersecurity
- Food Assistance Programs
- Food Price Inflation
- Fresh Foods
- Frozen Foods
- Health & Well-being
- Independent Operator
- Labeling
- Labor & Employment
- Nonfoods
- Omnichannel
- Payments
- Pharmacy
- Private Brands
- Supply Chain
- Sustainability
- Technology
- Total Store Collaboration
- Wholesaler
- Workforce & Talent
- Research & Insights
- Events & Education
- Food Safety
- Government Affairs
- Get Involved
Food Protection Committee MeetingThursday, January 26 (8am) - Friday, January 27, 2017 (5pm US/Mountain)Fairmont Scottsdale Princess 7575 East Princess Drive [map] Scottsdale, AZ 85255-5802 |
The registration period for this meeting has ended.
FMI has scheduled a Food Protection Committee (FPC) meeting for January 26-27, 2017 at the Fairmont Scottsdale Princess, 7575 East Princess Drive, Scottsdale, Arizona 85255-4848. The FPC meeting is being held in conjunction with the FMI 2017 Midwinter Executive Conference, January 27-30.
Related Web Pages and Sites:
FMI Midwinter Executive Conference, Jan 27-30, 2017
Related Files:
| Meeting Announcement and Hotel List |
Who Should Attend:
FPC Retailer/Wholesaler membersMeeting Attire:
Business casual
Registration Fees:These fees are available through 01/25/2017 |
||
| Name | Price | |
| FPC2 | $0.00 | |
Is Media Allowed?
NoGeneral Hotel Information:
A hotel room block will not be arranged for this meeting. A list of hotels in close proximity to the Fairmont Scottsdale Princess is provided in the attached FPC Meeting Notice.Mega Menu
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
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