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Industry Topics
- Asset Protection
- Biotechnology
- Crisis Management
- Cybersecurity
- Food Assistance Programs
- Food Price Inflation
- Fresh Foods
- Frozen Foods
- Health & Well-being
- Independent Operator
- Labeling
- Labor & Employment
- Nonfoods
- Omnichannel
- Payments
- Pharmacy
- Private Brands
- Supply Chain
- Sustainability
- Technology
- Total Store Collaboration
- Wholesaler
- Workforce & Talent
- Research & Insights
- Events & Education
- Food Safety
- Government Affairs
- Get Involved

2012 Day in WashingtonWednesday, March 28 (1am) - Friday, March 30, 2012 (12:59am US/Eastern)L'Enfant Plaza Hotel 480 L'Enfant Plaza, SW [map] Washington, DC 20024-2253 |
Day In Washington brings industry executives together with Members of Congress to discuss the impact of critical industry issues. The annual public policy conference is held in conjunction with N.G.A. and FIAE.
Please click on the link below or return the registration form to register for the conference. To make hotel reservations, please call the L'Enfant Plaza Hotel at 800-635-5065. Mention group code: FMI112 for reduced room rates (Reservation deadline is February 29, 2012).
For questions, or for more information, please contact Rachel Khawaja at rkhawaja@fmi.org
Related Web Pages and Sites:
Register for the Conference
Related Files:
| Day in Washington Registration Form |
Meeting Attire:
Business dress is required during the entire conference.Is Media Allowed?
NoMega Menu
Industry Topics address your specific area of expertise with resources, reports, events and more.
Our Research covers consumer behavior and retail operation benchmarks so you can make informed business decisions.
Events and Education including online and in-person help you advance your food retail career.
Food Safety training, resources and guidance that help you create a company food safety culture.
Government Affairs work — federal and state — on the latest food industry policy, regulatory and legislative issues.
Get Involved. From industry awards to newsletters and committees, these resources help you take advantage of your membership.
Best practices, guidance documents, infographics, signage and more for the food industry on the COVID-19 pandemic.
© FMI All rights reserved.
251 18th Street S, Suite 1200, Arlington, VA 22202 | phone: 202-452-8444 | fax: 202-429-4519
Website design by Matrix Group International, Inc. ®
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